Make your way over to Styo Dessert for some of the West End’s coolest summer treats.
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Well, the votes have been counted and the readers of the Vancouver Courier have spoken. Here’s a list of the West End winners.
Read MoreWell known for their worth-the-wait lineups and mouth-watering menu, it’s no surprise that brunch is back at La Brasserie.
Read MoreSince its launch on Hallowe’en in 1992, Dish on Davie has served up fresh, healthy, house-made food and juices to locals, tourists and even the odd Hollywood celebrity.
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The “Ramen Row” along Denman and Robson Streets cleaned up at this year’s awards, rounded out by a few neighbourhood favourites.
Read MoreLike Fiona Grieve’s first restaurant Buckstop, the recently launched Grotto’s concept is simple and fresh.
Read MoreFashion lovers need to make their way to The Park at English Bay on April 3 from 5:00pm to 9:00pm for Quick Nickel Clothing’s 2nd annual April Fashion Show.
Read MoreFood writer Alexandra Gill of the Globe and Mail stopped by the West End to visit Amici Miei. She liked what she tasted.
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There is a popular expression that everyone is Irish on March 17, and it is true here in West End.
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A record number of West End businesses have been recognized this year in The Georgia Straight’s 19th Annual Golden Plates awards.
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These generous and community-minded restaurants will be contributing 25% of their food sales to Vancouver Friends for Life and A Loving Spoonful.
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